Welcome to visit Ping Peng!
Current location:front page >> gourmet food

Yili "Dendrobium American Ginseng Health Water": -196℃ liquid nitrogen locking technology to reduce herbal flavor

2025-09-18 21:15:13 gourmet food

Yili "Dendrobium American Ginseng Health Water": -196℃ liquid nitrogen locking technology to reduce herbal flavor

In recent years, the health beverage market has continued to heat up, and consumers' demand for healthy, natural and functional products has grown. Yili Group keeps up with the trend, launches a new product "Dendrobium American Ginseng Health Water" and adopts innovative-196℃ liquid nitrogen fresh locking technology, retaining the nutrition and flavor of herbal raw materials to the greatest extent, quickly became the focus of hot discussion across the Internet. The following is a comprehensive analysis of popular topics and hot content on the entire network in the past 10 days.

1. Overview of popular health topics on the entire network

Yili

RankingHot TopicsSearches (10,000 times)Discussion Platform
1Liquid nitrogen fresh-locking technology45.6Weibo, Xiaohongshu, Zhihu
2Effects of Dendrobium American ginseng38.2Baidu, Douyin, B station
3Yili New Product Review32.7Xiaohongshu, Douyin, Kuaishou
4Herbal health drink trends28.9Zhihu, WeChat public accounts

2. Yili’s core selling points of “Dendrobium American Ginseng Health Water”

1.-196℃ liquid nitrogen fresh locking technology: Through ultra-low temperature instant freezing, locking down the active ingredients of Dendrobium and American ginseng, avoiding nutrient loss caused by traditional high-temperature processing, and reducing the herbic flavor.

2.Double herbal gold ratio: Dendrobium nourishes yin and nourishes the stomach, American ginseng replenishes qi and refreshes the spirit, and scientifically matches to create a health effect of 1+1>2.

3.0 Add preservatives: Relying on liquid nitrogen fresh-locking technology, long-term preservation can be achieved without adding preservatives, meeting the pure needs of healthy drinks.

3. Consumer feedback and market performance

platformPositive evaluation proportionPopular keywords
Little Red Book89%"Refreshing taste", "appreciable herbal fragrance", "Good refreshing effect"
Tik Tok82%"High-end packaging", "suitable for staying up late", "can buy back"
Weibo76%"Full sense of technology" and "Yili has strong innovation"

4. Interpretation of industry experts

Experts from the China Food Industry Association said: "The application of liquid nitrogen fresh-locking technology in the beverage field is a major breakthrough. Yili has solved the industry difficulties in nutritional retention of herbal beverages through this technology and set a new benchmark for the functional beverage market."

5. Future trend forecast

As consumers' health needs escalate,"Technology + Herbs"It will become the mainstream direction of health drinks. With its first-mover advantage of liquid nitrogen fresh-locking technology, Yili is expected to occupy a larger share in the trillion-level health market.

Conclusion: Yili's "Dendrobium American Ginseng Health Water" empowers traditional health with innovative technology, which not only meets the modern people's pursuit of convenient and healthy life, but also leads the technological changes in the beverage industry. The market performance of this product is worthy of continuous attention.

Next article
  • Title: How to cook taro sagointroductionIn the past 10 days, the popularity of dessert making has continued to rise across the Internet, especially the classic dessert, Taro Sago, which has attracted much attention for its delicate taste and simple production. This article will introduce you in detail the cooking method of taro sago with structured data in combination with recent hot topics to help you easily master
    2025-09-27 gourmet food
  • The white paper on Yuanyun Catering is released: Virtual restaurants become the new favorite of capitalRecently, a report called "The White Paper on Meta-Universal Catering" has attracted widespread attention from the industry. The report pointed out that with the rapid development of metacosmic technology, virtual restaurants are becoming a new trend for capital pursuit. According to incomplete statistics, in the pa
    2025-09-19 gourmet food
  • Swift crab prices dive: surge in East China Sea catches lead to oversupply in the marketRecently, the East China Sea has ushered in the peak season for squirrel crab fishing, and the catch has surged year-on-year, resulting in a sharp drop in market prices. This phenomenon has attracted the attention of consumers and the industry. This article will analyze it from the aspects of data, reasons, impact and future trend
    2025-09-19 gourmet food
  • State Administration for Market Regulation: The pass rate of "50 cents" around campus has increased to 92%Recently, the State Administration for Market Regulation released a latest monitoring data on food safety around campuses, showing that the pass rate of "50 cents of food" has increased to 92%, a significant improvement over previous years. This data has aroused widespread attention in the society, especially amo
    2025-09-19 gourmet food
Recommended articles
Friendly links
Dividing line